Kidney failure can be caused by a variety of factors, including diabetes, high blood pressure, kidney disease, infections, medications, and genetic disorders.

Symptoms of kidney failure may include fatigue, weakness, loss of appetite, nausea, vomiting, itching, swelling in the legs, and changes in urine output.

While kidney failure cannot be cured, it can be managed with treatment, including dialysis and kidney transplant.

The lifespan of a transplanted kidney varies, but on average, a kidney transplant can last between 10 and 15 years.

Recovery time for a kidney transplant varies, but most patients can return to normal activities within six to eight weeks after the surgery.

A diet low in sodium, phosphorus, and protein may be recommended to help manage kidney failure. A healthcare provider or registered dietitian can provide personalized dietary recommendations.